Forget long lists of ingredients; cooking with spices just got easier. This fabulous cookbook written by Sanjay Aggarwal will show you how to transform your mealtimes and add huge flavour using one simple spice blend and empower you to become as confident cooking with spice blends as you are with salt and pepper! 
 
Recipes include Spiced Peach and Goat's Cheese Salad, Harissa Chickpea Stew, Fiery Blackened Cajun Chicken and Mamma Spice’s Dal Makhani! 
 
Signed copy